American inventor, marketer, and fish farming innovator
Scott Nichols is an American inventor and marketer focused on making fish farming more sustainable. Nichols promoted the process of using a yeast rich in essential omega-3s (EPA) as an alternative food source for farmed salmon. Nichols is the recipient of the 2012 SeaWeb Innovation Award and the 2015 IntraFish Seafood International Marketer of the Year Award. He co-founded Verlasso and founded Food's Future. He serves on the board of the Aquaculture Stewardship Council. Before starting Food's Future, LLC, Nichols sought innovation in fish farming as a businessman and scientist.
https://en.wikipedia.org/wiki/Scott_Nichols