Bringing bubbles of microbe-related discourse directly to your earholes, Fermenters Guild founder Robin Sherriff hosts conversations with fermenters from across the fizzosphere.
We cover topics from food waste to nutrition to book publishing to seasonality, discussing everything which fermentation lands upon (which, like so much wild yeast, is almost limitless).
There are 3 episodes avaiable of The Fermenters Guild Podcast.
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The Fermenters Guild Podcast is available, among others places, on:
The first episode of The Fermenters Guild Podcast that we have available was released 1 April 2025.
The Fermenters Guild Podcast is produced and created by The Fermenters Guild.
