The Gazpachomonk presents: How to Live, Work and Sweat in Spain, by spouting Garlicky Commentaries about #Spanish culture, history and food. (Holder of a Black Belt in Gazpacho Tasting). More over at SpeakingOfSPain.com
There are 20 episodes avaiable of Speaking of Spain with the Gazpachomonk.
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Speaking of Spain with the Gazpachomonk is available, among others places, on:
The first episode of Speaking of Spain with the Gazpachomonk that we have available was released 15 January 2013.
Speaking of Spain with the Gazpachomonk is produced and created by Paul Read.
