Produced and presented by Rebecca Boyd, chef and nutritionist with an unashamedly nerdy love of all things history.
Designed to be quick, easy to listen to and teach you something surprising about your food.
New episodes every Sunday - Follow to never miss a drop!
There are 13 episodes avaiable of Morsel: Small Bites of Food History .
We have categorized Morsel: Small Bites of Food History as:
Morsel: Small Bites of Food History is available, among others places, on:
The first episode of Morsel: Small Bites of Food History that we have available was released 4 October 2025.
Morsel: Small Bites of Food History is produced and created by Rebecca Boyd.
