Maggie Zhu Is Perfecting Her Shrimp Dumpling Recipe
Dan Souza and Morgan Bolling are the In The Test Kitchen with Maggie Zhu of Omnivore's Cookbook. They dig into how she got her start as a food blogger, her white whale recipes, the dishes she's developing as an Editor in Residence at America's Test Kitchen, and answer questions from the America's Test Kitchen audience.
Check out Maggie's book, Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More, J. Kenji López-Alt's The Wok: Recipes and Techniques, as well as America's Test Kitchen's website for recipes and more.
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In the Test Kitchen
Step into the Test Kitchen with Dan Souza and his co-host for an interview-based video podcast that celebrates the joy of food, cooking, and what happens behind the scenes at America’s Test Kitchen. Each episode is a mix of expert insights, personal anecdotes, and lively discussions with guests from the culinary world and beyond.
- No. of episodes: 6
- Latest episode: 2025-06-11
- Arts Society & Culture Food
Where can you listen?
