S3 Ep 9: Trevor Moran And Michael O'Hare

Grilled by The Staff Canteen · 2021-03-15

Thanks for listening to Grilled, we talk to the UK's best chefs every week so make sure you follow us so you don’t miss out on the latest episode.This is the second of six episodes co-hosted by Michelin-starred chef Michael O'Hare from Man Behind The Curtain in Leeds. He has invited six exciting guests to join him and myself each week.Our guest on this episode is Trevor Moran from Locust in Nashville, join us as we talk Scottish karaoke, dumplings and dealing with criticism.If you enjoyed this we will be uploading a new episode each week - if you are not already become a member of The Staff Canteen and keep up to date: www.thestaffcanteen.com/index/registerPlease support us if you like what we do: bit.ly/TSCContribute

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Grilled by The Staff Canteen

Grilled by The Staff Canteen is an industry podcast hosted by professionals in hospitality to share their experiences in the industry, and to let you find out what they are really like. Each series features a variety of hosts and guests ranging from well-known faces like Tom Kerridge to those who will be cooking up a storm in the industry very soon.

This series is brought to you in collaboration with Mark McCabe!

Mark has hosted a 4 part series with different guests to discuss the future of hospitality.

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