From The Shack

Release Date:

24/11/2024

Episode Summary:

In this episode of From The Shack, Steve and Dec dive into some BBQ inspiration with Steve’s top three must-have BBQ books! Whether you’re a beginner looking to up your grill game or a seasoned pitmaster searching for new techniques, these books are packed with tips, recipes, and expert knowledge that every BBQ enthusiast needs.

The guys also take some time to catch up on their recent cooks, sharing stories, successes, and lessons learned from the grill. From low-and-slow briskets to sizzling steaks, this episode is a feast for BBQ lovers everywhere!

Topics Discussed:

Steve’s top 3 BBQ book recommendationsWhy these books stand outKey takeaways and must-try recipesA recap of recent cooks and grilling adventuresSuccesses, challenges, and what’s next on the menu

Key Takeaways:

Discover the best BBQ books to elevate your skillsGet inspired by recent BBQ stories and experimentsTips and techniques to try in your own backyard

Links and Mentions:

Grill Stock by Jon Finch & Ben Merrington, The BBQ Book - https://amzn.eu/d/aJ3PRkqBerber & Q by Josh Katz - https://amzn.eu/d/eFUr2sMFood & Fire by Marcus Bawdon - https://amzn.eu/d/iLKabyg

Mentioned in This Episode:

Firefly BBQ - https://www.fireflybbq.co.ukAlfresco Chapel - https://www.chorleybottlegas.co.uk/Globaltic Charcoal - https://www.globalticltd.co.uk/Orbie Coolers - https://orbie.co.uk/Thermapen - https://thermapen.co.uk/

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From The Shack - Episode 4 | Steve's Top 3 BBQ Book recommends

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